The Pavilion at Christophe Harbour
Ericson Browne, Manager
Phone: 869.465.8304
Email: [email protected]
Open: Tues-Sat for dinner from 5:30 – 10:00 pm
Reservations required at least 24 hours in advance
The Pavilion at Christophe Harbour
Ericson Browne, Manager
Phone: 869.465.8304
Email: [email protected]
Open: Tues-Sat for dinner from 5:30 – 10:00 pm
Reservations required at least 24 hours in advance