Entertainment

BRAND NEW MUSIC !!! “Lit” (Soca 2017) Mr. Mention and the Sugar Band

Published 18 July 2017

Buckie Got It, St. Kitts and Nevis

BRAND NEW MUSIC !!!

“Lit” (Soca 2017)
Mr. Mention and the Sugar Band

 

https://youtu.be/ANJLYJIiYyY

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Entertainment, Events

Congratulations to Ms. Shakira Pitt, newly crowned Miss. Venus Anguilla

Published 17 July 2017

Buckie Got It, St. Kitts and Nevis News

Congratulations to Ms. Shakira Pitt, newly crowned Miss. Venus Anguilla

By: SKN National Carnival Committee, Press Release

Monday 17th July, 2017 (St. Kitts & Nevis) – The St. Kitts and Nevis National Carnival Committee (SKNNCC) uses this medium to extend congratulations to Ms. Shakira Pitt for winning the 2017 Ms. Venus Swimsuit Pageant, held over the July 17th weekend in Anguilla. Ms. Pitt is the 3rd Ambassador to have been financially supported by the SKNNCC and the Ministry of Culture, who successfully traveled abroad this year, to represent St. Kitts.

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Entertainment

Infamus – Dem Can’t Be Serious ( Official Music Video )

Published 16 July 2017

Buckie Got It, St. Kitts and Nevis News

Infamus – Dem Can’t Be Serious ( Official Music Video )

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Entertainment, Local news, News

Questions Raised About Possible Addition Of Regional Acts To Soca Monarch Show

https://www.zoneplusmedia.com/single-post/2017/07/11/Questions-Raised-About-Possible-Addition-Of-Regional-Acts-To-Soca-Monarch-Show #

Published 11 July 2017

Buckie Got It, St. Kitts and Nevis

Is the National Carnival Committee planning to invite Regional/International Soca Artistes to perform at the Soca Monarch Show? According to Azim Bailey, Founder of the Bacchanalist Crew, this may be a reality this December.

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Local news, News, Restaurants

EXECUTIVE CHEF AT OTI LARRY MONROSE WINS BEST YAM ENTRÉE FOR RESTAURANT WEEK 2017

Published 5 July 2017

Buckie Got It, St. Kitts and Nevis News.

Basseterre, St. Kitts, June 04, 2017 (SKNIS): Larry Monrose, Executive Chef at the Ocean Terrace Inn (OTI), emerged the winner of this year’s St. Kitts and Nevis Restaurant Week Challenge with his yam crusted Mahi Mahi served with yam dumplings topped with a yam butter sauce.

The third St. Kitts and Nevis Restaurant Week comes alive from July 19-30, 2017, and is a time when participating restaurants across the federation will offer special menus with exquisite selected dishes, fixed price dinner menus, and lunch time specials at reduced prices.

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