The Pavilion at Christophe Harbour
Ericson Browne, Manager
Phone: 869.465.8304
Email: [email protected]
Open: Tues-Sat for dinner from 5:30 – 10:00 pm
Reservations required at least 24 hours in advance
The Verandah
The Verandah
P.O. Box 65 Wigley Avenue, Fortlands St. Kitts
Alt: (869) 465-2754
Fax: (869) 465-1057
A new culinary experience awaits you at The Verandah Restaurant at Ocean Terrace Inn with its impressive nine foot wrap around verandah, with seating either indoors or out. The venue is open for breakfast and lunch daily offering a selection to suit a wide array of tastes. Dinner is an altogether more eclectic affair. From Tuesday to Sunday evenings The Verandah is transformed with candlelight dining and a romantic atmosphere offering modern Caribbean-Asian fusion delights. The kitchen goes to extraordinary lengths to ensure the quality of the experience, while the meal is enhanced by the spectacular view over the sparkling lights of Basseterre.
Spice Mill Restaurant
Spice Mill Restaurant
Cockleshell Beach, St. Kitts, West Indies
Alt: (869) 469-6455
ADDRESS: Cockleshell Beach, St. Kitts West Indies
TELEPHONE:869-762-2160 or 869-765-6706
EMAIL:[email protected]
Conceptualized by Partner Conny Anderson, the cuisine and ambiance of Spice Mill reaches across the spectrum of Caribbean ethnicity. The unique dining experience offered by Spice Mill marries flavors from across the globe, brought to the region by African, French, English, Portuguese, Indian, Chinese, Spanish and even Jewish influences from as far back as 17th century.
Pizza Shack
Pizza Shack
Located at the St. Kitts Marriott Resort, 858 Frigate Bay Road Frigate Bay, St. Kitts,
Tel: (869) 466-1200
Perfect for quick snacks or the kids’ favorites, this casual outdoor patio restaurant serves homemade pizza and ice cream. Open for lunch and dinner.
Cuisine: Pizza
Ottley’s Plantation Royal Palm Restaurant
Ottley’s Plantation Royal Palm Restaurant
PO Box 345, Saint Kitts, West Indies
Alt: (869) 465-7234
Fax: (869) 465-4760
The Royal Palm Restaurant, nestled into the remaining stone walls of the plantation’s sugar factory, has long been the destination of choice for locals and visitors seeking St. Kitts’ most satisfying cuisine. It receives consistently rave reviews for its special island-style infusion of flavors and cuisines from all corners of the globe. From the legendary Royal Palm Sunday Champagne Brunch to unforgettable dinners to enticing daily lunch and breakfast options, The Royal Palm always delivers on its promise of a divine dining experience in its open-air dining pavilion. It features a view almost as unforgettable as the food, with not a bad seat in the house. Beautiful vistas delight from every direction: Ottley’s Great House; the grounds’ manicured lawns; the towering beauty of cloud-capped Mount Liamuiga; and the gorgeous green countryside rolling down to the bright blue of the Atlantic. And the staff is famously friendly.